Pickle wrapped in cream cheese and bread – appetizer
Loaf of bread
Zap the cream cheese in the microwave for 20 seconds to make it soft enough to spread.
Cut the crust off the bread.
Spread the cream cheese on the bread. Place a pickle in the middle. Fold the bread. Cut into fourths.
Place on a plate to serve. Refrigerate until ready to serve.
Video for Cream Cheese Pickle Wrap