1 lb hamburger
1 tbsp. brown sugar
1 tbsp. Worcestershire Sauce
1/2 cup ketchup
1 tbsp. oatmeal
1/8 tsp. chili powder
Large frying pan
Brown the hamburger, cook until tender, drain (optional in my opinion).
Add brown sugar, salt, and pepper. Stir.
Add the oatmeal, Worcestershire Sauce, ketchup, and chili powder. Stir.
Simmer on low a little while until you think it is ready. Watch to make sure it doesn’t burn.
Serve on a bun when ready. Maybe with feta cheese, dill pickle relish, and ketchup.